Avocado Smash
Such a simple and delicious breakfast or lunch option when you’ve got some nice crusty bread around!
Prep: 5 min | Cook: 1 min | Serves: 2
Avocado Smash
2 thick slices sourdough
1 tbsp butter
1 tbsp Vegemite
1 ripe avocado, mashed
40g feta, crumbled
01 Toast sourdough slices in a toaster. Spread with butter and Vegemite.
02 Press mashed avocado onto toast and sprinkle with crumbled feta. Serve.
Dietaries:
To make this recipe gluten free, opt for gluten free bread.
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